Our Menu
V - Vegetarian | S - Spicy
Appetizers
Shrimp, chicken, and water chestnuts wrapped in wonton pastry, then steamed and served with fried garlic and sweet soy sauce.
Crabmeat, shrimp, minced chicken, and herbs blended to perfection, wrapped in tofu, deep fried, and served with plum sauce.
Chopped chicken seasoned with scallions, roasted rice powder, red onions, chili powder, cilantro, mint, and fresh lime juice.
Spicy cellophane noodles with shrimp and minced chicken seasoned with chilies, celery, scallions, cilantro, tomatoes, carrots, red onions, and lime juice.
Chicken, crabmeat, shrimp, water chestnuts, and cellophane noodles mixed with Thai herbs and spices, stuffed in de-boned chicken wings, then deep-fried and served with sweet chili sauce.
Grilled beef seasoned with scallions, roasted rice powder, red onions, chili powder, and fresh lime juice.

Fresh mussels steamed with lemongrass and basil leaves and served in a clay pot with chili sauce on the side.
Spicy deep-fried fish cakes blended with red curry paste and kaffir lime leaves and served with a sauce of red onions, cucumbers, and crushed peanuts.
Deep-fried shrimp cakes served with a sauce of red onions, cucumbers, and crushed peanuts.
Calamari fried with a Thai-style seasoning and served with chili lime dipping sauce.
Shrimp fried in a delicate coconut batter and served with onion rings.
Ground chicken covered in tapioca with fried garlic, peanuts, and sweetened fermented radish.
Salads
Roasted duck is shredded and tossed with ginger, scallions, celery, cilantro, and chili paste in a spicy lime juice.
A medley of fresh shrimp, scallops, mussels, and squid cooked to perfection over low heat and served with a spicy lime sauce and mixed greens.
Cucumbers, tomatoes, red onions, carrots, green peppers, lettuce, and apple slices topped with crispy wonton bits and served with a peanut dressing on the side • Extra Grilled Chicken Breast +$2.00
Mild Spicy | Shredded green papaya and julienne carrots mixed with tomatoes and string beans in a spicy lime dressing, then sprinkled with crushed peanuts.
Mild Spicy | Thin-sliced grilled beef tossed in a spicy lime vinaigrette mixed with onions, cilantro, cucumbers, tomatoes, and lettuce.
Shredded green papaya, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice • Add Salted Crab and Crispy Pork Skin for +$3.00
Shredded green papaya, preserved (pickled) blue crab, tomatoes, dried chili, Thai anchovy juice, garlic, string beans, and lime juice, served with sticky rice, crispy pork skin, and grilled pork skewers • Add 3 More Pork Skewers and Additional Crispy Pork Skin for Just +$3.00
Shredded green papaya, tomatoes, dried chili, Thai anchovy juice, garlic, string bean, and lime juice • Add Salted Crab and Crispy Pork Skin for +$3.00
Soups
Chunks of tofu with a yummy mix of beans, cabbage, carrots, broccoli, and cilantro in a clear broth.
Your choice of mixed vegetables, chicken, or shrimp with Thai herbs, tomatoes, and mushrooms in a light coconut milk soup.

Mild Spicy | Choice of mixed vegetables, chicken, or shrimp with mushrooms in a spicy Thai lemongrass and lime juice broth.
Chicken and shrimp wonton in a savory broth, with scallions, cilantro, and fried garlic.
Mild Spicy | Rice noodle, roasted pork, ground chicken, crispy pork skin, bean sprouts, scallions, cilantro, chili pepper, and ground peanuts.
Egg noodle, roasted pork, ground chicken, crispy wonton, yu-choy, scallions, cilantro, garlic peanut.
Grilled Dishes
Chicken skewers marinated in Thai spices, then grilled and served with peanut sauce and cucumber relish.
Grilled chicken quarter leg marinated in Thai herbs and served with sticky rice and a spicy sauce on the side.

Grilled pork shoulder served with sticky rice, on the side of spicy sauce.
Grilled quarter leg chicken marinated in Thai herbs, served with sticky rice and (separated) spicy sauce.
Entrées
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies stir-fried with cashew nuts, red peppers, green peppers, onions, and scallions in a special house sauce.
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies sautéed with tomatoes, onions, pineapples, cucumbers, red peppers, green peppers, celery, and scallions, in our Chef’s special tomato-based sauce.
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies stir-fried with fresh ginger, onions, scallions, red and green peppers, celery, and mushrooms.
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies sautéed with fresh basil leaves, red peppers, green peppers, and onions in a spicy chili and garlic sauce (seafood or shrimp comes with mushrooms and string beans)
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies and string beans stir-fried with red curry paste.
Chicken / Pork / Veggies / Tofu $13.00 | Beef $14.00 | Shrimp / Mixed Seafood $16.00 • Choice of meat/veggies stir-fried with garlic, red peppers, green peppers, mushrooms, onions, scallions, celery, and green beans.

Slices of boneless chicken breast sautéed in a light yellow curry sauce, then surrounded with broccoli and topped with crushed, cooked red onions and peanut sauce.
Stir-fried chicken with special chili and garlic paste topped with a red pepper and surrounded by crispy kale.

Chili Basil & Garlic Sauce | Mushroom Ginger & Black Bean Sauce • Salmon deep-fried to crispy perfection and topped with your choice of sauce.
Chicken sautéed with chilies, garlic, lemongrass, red and green peppers, and fresh basil leaves in our Chef’s special sauce.
Shrimp, squid, and mussels stir-fried with onions, egg, mushrooms, celery, and scallions in a yellow curry sauce.
Sautéed mussels in a spicy roasted chili and garlic sauce with fresh basil leaves and onions.

Shrimp, squid, and cellophane noodles stir-fried with onions, red peppers, napa cabbage, green peppers, shitake mushrooms, scallions, celery, and ginger in a light brown garlic sauce.
Grilled shrimp served on top of asparagus with a roasted chili pepper sauce.
Sautéed shrimp, asparagus, bell peppers, and shitake mushrooms with a garlic/oyster sauce.
Sautéed shrimp, snow peas, and shitake mushrooms with a garlic and oyster sauce.
Grilled catfish served over steamed jasmine green tea rice with green curry, carrots, and asparagus.
Minced chicken and bell peppers sautéed with fresh chili sauce and accompanied by whole shrimp and Hoi Jor (see under Appetizers).
One deep-fried soft shell crab served with your choice of either: Yellow Curry Sauce (onions, green peppers, red peppers, scallions, and egg in a yellow curry paste) or Chili Garlic Sauce.
Crispy sliced beer-battered duck pan-fried in a Thai red chili paste sauce and topped with fried basil leaves.
Honey-roasted sliced duck served with bok choy in a savory brown sauce.
Ground chicken sautéed in chili sauce and surrounded with grilled shrimp.
Pork belly stir-fried with curry paste, red and green peppers, Thai eggplant, ginger root, Thai basil, and fresh pepper corns.
Crispy flounder deep-fried to perfection and topped with your choice of either: Chili Basil Garlic sauce or Mushroom Ginger Black Bean sauce.
A whole rockfish steamed with fresh garlic, lemon, and chili lime juice.
Noodles & Rice
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies stir-fried with rice stick noodles, egg, dried tofu, onions, bean sprouts, scallions, and crushed peanuts.
One deep-fried soft shell crab with our signature pad thai.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies sautéed with Chinese broccoli in a light Thai-style brown sauce and served on top of pan-fried fat rice noodles.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies with crispy egg noodles served with Chinese broccoli in a light Thai-style brown sauce.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies stir-fried with egg noodles, scallions, carrots, celery, bell peppers, and mushrooms.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies sautéed with wide rice noodles, chili, garlic, basil leaves, onions, string beans, and tomatoes.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies stir-fried with wide rice noodles, egg, and Chinese broccoli in a savory soybean sauce.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies and silver bean thread noodles sautéed with Chinese cabbage, carrots, celery, scallions, mushrooms, snow peas, string beans, red and green peppers, onions, tomatoes, and egg.
Chicken & Chicken Balls $12.00 | Pork & Pork Balls $12.00 | Beef & Meatballs $13.00 • Choice of meat with bean sprouts, bok choy, scallions, cilantro, chili, and crushed garlic.
Shrimp, squid, and fish meatballs, with bean sprouts, Bok-choy, scallions, chili, cilantro, and crushed garlic in clear broth.

Egg noodles, shrimp, botchy, creamy lemongrass lime soup, cilantro, onion, and chili shrimp paste.

Thai-style thin rice noodles in coconut milk, ground peanuts, ground chicken, shrimp, red onions, garlic, vegetable tempura, and light chili powder.
Egg noodle, chicken, pickled cabbage, scallions, red onions with Thai Northern curry paste.
Choices of Chicken, Pork, Vegetables, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $15.50 • Choice of meat/veggies stir-fried with Thai soy sauce, garlic, spring onions, tomatoes, and egg.

Stir-fried rice with shrimp, chicken, egg, garlic, curry powder, raisins, onion, tomatoes, carrots.
Curry
Served with steamed Jasmine rice (Brown Rice +$3.00)

Choices of Chicken, Pork, or Vegetables $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $16.00 • Choice of meat/veggies, bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk, and basil leaves in spicy Thai red curry.
Choices of Chicken, Pork, or Vegetables $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $16.00 • Choice of meat/veggies, bamboo shoot, red peppers, green peppers, Thai eggplant, coconut milk, and basil leaves in Thai spicy green curry.
Choices of Chicken, Pork, or Vegetables $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $16.00 • Choice of meat/veggies simmered in savory curry peanut sauce, combined with coconut milk.
Sliced boneless roasted duck in red curry, rich in coconut milk with tomatoes, pineapple, bell peppers, and basil leaves.
Deep-fried catfish fillets served on top of asparagus, together with our special red sauce.
Chicken, potatoes, onion, peanuts, in massaman curry topped with crispy onions.
Shrimp, Chinese pumpkin, red peppers, and sweet basil in red curry sauce. Served with brown rice.
Vegetarian
Top choice of deep-fried tofu served with sweet chili sauce.
Crispy vegetable rolls stuffed with cellophane noodles, cabbage, carrot, and mushrooms served with sweet chili sauce.
Fresh green leaf, carrots, cucumbers, red bell pepper, fried tofu, and egg noodles. Wrapped with soft rice wrapper and served with plum sauce. Topped with crushed peanuts.

Grilled eggplant sautéed with red peppers, green peppers, and basil leaves in spicy chili and garlic sauce. Served with steamed Jasmine rice.
Stir-fried bean sprouts, fried tofu, mushrooms, spring onions, red peppers, and green peppers in garlic soy sauce. Served with steamed Jasmine rice.
Chef's Special
Stir-Fried beef, carrots, and green onion in oyster sauce. Served with steamed Jasmin rice.
Stir-fried pork, peppers, garlic, and green onion in brown sauce.
Pan-fried omelette-Thai style with ground chicken and tomatoes. Served with Sriracha sauce.
Chopped duck seasoned with chili, roasted rice powder, red onion, scallions, cilantro, crispy duck skin, kaffir leaves, fried garlic, fried onions, and fresh lime juice.
Chicken, Pork, Veggies, or Tofu $13.00 | Beef $14.00 | Shrimp or Mixed Seafood $16.00 • Choice of meat/veggies with thin rice noodles, soybean paste, red onion, green onion, egg, and bean sprouts in special sauce.
Deep-fried filleted whole tilapia. Topped with chili sauce.
Sautéed green papaya with chicken, shrimp, egg, green onion, and bell pepper in soy sauce.
Dessert
End your dining with our traditional sweet treats.
Original Thai custard.
Deep-fried banana topped with honey and sesame seeds • Add Ice Cream +$1.00
Coconut milk, Green Tea, or Mango
Steamed sticky rice tossed with sweetened coconut milk and served with mango.
Streamed black sticky rice tossed with sweetened coconut milk and served with fresh-cut mango.
Coconut milk, rice flour, sugar, and salt.
Tapioca, ground chicken, fried garlic, peanut, and sweetened fermented radish.
Side
Side orders or extra items (price per serving size and with entrée order).